Allocated & Rare Spirits

This Aberlour 19 Year Old Sherry Cask is a single cask offering that was matured in a first fill sherry butt for 19 years. It’s a sweet and fruity Speyside dram. The whisky brings notes of dried fruits, sherried raisins and... Read More

This super special bottling is by way of tribute to our late chairman, Neelakanta Rao Jagdaleand to celebrate the 10th Anniversary of their iconic brand Amrut Fusion. This special edition of Fusion X was finished in Ex-Px Sherry... Read More

A nice golden colour and a whaft of smoke make for a promising whisky. In the mouth, this whisky is soft, oily, and gentle. No harshness whatsoever. It's friendly character is demonstrated by less smoke and more vinous characteristics.... Read More

"This Ardbeg Day bottling is named in tribute to World Cup host Brazil’s national colors: Auri (Gold) and Verdes (Green). Very restrained to start: grassy, sweet with vanilla pod, shoreline, and smoke wrapped in a woolen blanket.... Read More

Whisky Advocate 90 Points “Ardbeg in Perpetuum� would mean “Ardbeg forever.� It’s made up of a melange of different casks: American oak, refill, French oak…and others. Intense, marine, with pineapple, wet moss, tar,... Read More

"In theory, Supernova is one of the peatiest whiskies on Earth. Yet to taste, it is also intensely spicy and unfathomably sweet. Truly a mystery of the universe. This final, fleeting, Committee bottling of Supernova heralds the... Read More

Ardbeg Twenty One, as the story goes, is a 21-year-old bottling which was distilled back in the mid-1990s. It is said a then-young Mickey Heads, now distillery manager, “set aside a small number of casks for Ardbeg’s future... Read More

Whisky Advocate 91 Points This is an earthy, in-your-face Ardbeg with a hint of box-fresh sneakers indicating some youthfulness. The mouth is thick and chewy: wild mint, oily depths, and the slightly manic energy typical of Ardbeg’s... Read More

Avion Reserva Cristalino is born from a unique blend of their finest Anejo tequila, with a touch of Extra Anejo. Further elevated by a meticulous filtration to achieve crystalline clarity and unparalleled smoothness. Distilled... Read More

The foundation of BCS Gray Label Seagrass began with two groups of 16-year-old 100% Canadian Rye barrels - one with bright citrus and crisp green apple notes and the other with earthy spearmint notes. A portion of the first group... Read More

Whisky Advocate 90 Points Made with brown rice and finished in toasted barrels. Cereal grains with freeze-dried strawberries on the nose as well as toasted herbs, blueberries, and fruity bubble gum. The palate is creamy and light,... Read More

The Benromach 1978, according to those behind it, heralds from cask number 2613, a four decades old refill sherry hogshead cask. Over the 40 years that this intriguing whisky was maturing, it drew incredible depth, character and... Read More

A 3 star cognac (now called VS) from Bisquit. The Bisquit family was already in the middle of the 18th century active in the cognac business and after the establishment in 1819 by Alexandre Bisquitthey grew fast to become one... Read More

Aged a minimum of seven years for light amber color and bright, floral notes. Aromas of vanilla cream, green apple, and orange zest followed by more notes of green apple on the palate with baking spices, toasted oak, and a hint... Read More

This Bowmore was distilled in 1984 and matured in sherry wood. The whisky has a smooth and round bouquet with traces of vanilla and cacao beans. The taste is well-balanced with fruity and floral flavours and notes of seaweed,... Read More

Depth, complexity, knowledge and balance. The confidence and intuition used to guide this spirit is handed from one generation of distillers to the next. The choices made through years of maturation with casks of unrivalled provenance... Read More

The fifth release in Bruichladdich's Legacy series, this is a mix of sherry and bourbon cask whisky, including some from as far back as 1968. The spirit has an exclusive elegance that only comes from slow distillation and... Read More

Bere is Britain’s oldest strain of cultivated cereal and would have been used by Scotland’s early distillers through distant centuries. A beautiful expression that shows the classic depth and complexity of Bere Barley. Notes... Read More

Wine Enthusiast 90-95 Point The first nosing passes find surprising floral notes; following aeration, scents of kippers, brine, seaweed and asphalt emerge. Entry flavors include spirit, bacon, pork roast and smoke; the midpalate... Read More

The second edition of the Infinity bottling from Bruichladdich, this one boasts a slightly higher peating level and has been matured in Bourbon casks before being finished in Rioja casks. A superb vatting of three different vintages... Read More

Port Charlotte Islay Barley 2013 is the fourth edition of heavily peated Islay-grown single malt released from the distillery. Bottled at 100 proof. The nose opens with delicate floral notes of lily and geranium before warm orange... Read More

These hand filled bottlings are available exclusively to visitors to the distillery. Valinchs are by definition only ever at cask strength, from a single barrel, and selected for their individuality. Each Valinch released has... Read More

Whisky Advocate 90 Points Nougat and dates to the fore, then becoming increasingly nutty with suggestions of Demerara rum and cinnamon and underlying polished leather. Lovely dried spice notes and an appetizing salty tang teases... Read More

Batched and barreled in 1977, Canadian Club 45 Year Old’s golden amber colour presents an enticing blend of warm pear, baking spices, toffee, and a hint of leather on the nose, while bringing forward an espresso crema on the... Read More

Chichibu distillery is a small distillery with only nine full-time employees, it is owned by Venture whisky which was founded in 2004 in Chichibu city, Saitama just outside of Tokyo, hence its name. This particular whisky was... Read More

Clase Azul's very first Single Estate Agave Tequila made from agaves exclusively sourced from a small mountain in Los Altos de Jalisco called "El Cerro del Viboreo." This extraordinary tequila was created by blending an anejo... Read More

Codigo 1530 Anejo has been lauded by Tequila experts as the finest Anejo tequila available. This Anejo is a private recipe refined over many generations by an artisan distilling family in Amatitan. Aged for 18 months in the finest... Read More

The first release in Craigellachie's Cask Collection is a 13-year-old single malt that was initially matured in combination of refill and re-char ex-bourbon barrels, before being finished for just over a year in Bas Armagnac... Read More

"Golden, lifted, and aromatic. The fleshy ripeness of the 13 year old is still there, but that little sulfur edge has now gone, revealing the ripe fruits massing underneath. Now you find pineapple and light chalk. The flowers... Read More

Distilled in 2002 and bottled 2017 after fourteen years aging in a single ex-sherry butt. Bottled at cask strength with zero additives or chill-filtration. The nose, befitting the distillery, shows a mix of black pepper, cocoa,... Read More

Wine Enthusiast 98 Points A stunning limited-edition añejo. The golden color and caramel scent hint at what's to come: sweet agave flavor, a lingering whisper of smoke and mellow notes of tropical fruit, Sauternes and butterscotch.... Read More

A special 36-month aged luxury Extra Anejo Tequila that preserves Don Julio Gonzalez's Ultimate Legacy - the final agave harvest. This Ultima Reserva has been rested in oak, previously used to age bourbon, and finished in... Read More

Whisky Advocate 92 Point Roasted peanuts, marzipan, sweet corn, and bakery shop, with water unlocking cherries, jelly donut, raspberry jam, blueberry pie, fresh grains, and melted caramel. Mouth-coating overall, with a delicate... Read More

Wine Enthusiast 96 Points Fresh apple and pear aromas intertwine with a faint butterscotch richness. The silky palate is light, fresh and lively, opening with orchard fruit and fading to hints of violet, honey and smoke, plus... Read More

This deeply sweet and nutty small-batch release is the first Glenmorangie ever to be finished in rare Palo Cortado sherry casks. Palo Cortado is the rarest variety of sherry, created purely by chance. Uniquely complex and nutty,... Read More

Whisky Advocate 93 Points - The latest addition to Glenmorangie’s Bond House No. 1 collection is 23 years old. The nose is sweet and inviting, with honey, ginger, vanilla fudge, milk chocolate, and nectarines. Very smooth on... Read More

The best ingredients, the purest water and the longest tradition of distilling excellence come together in a smooth and mellow whisky, with a glorious bouquet and natural golden hue. A dram of Glenturret is pleasure reserved for... Read More

A 1990 Balblair single malt from indie bottler Gordon & MacPhail, matured in a single refill sherry butt for 29 years before being bottled in February 2020 as part of its Connoisseurs Choice series. Aromas of cinnamon, stewed... Read More

"Royal Glenury was established in 1825 and closed in 1985. Salted butter on the early nose, Turkish delight, then dry nutty sherry. Very nutty on the palate, with figs and wine tannins. The lengthy finish reveals dates, bitter... Read More

Single malt from the Linkwood distillery up in Speyside, aged for a quarter of a century! Following its 25 year long maturation, Gordon & MacPhail bottled it up for the Distillery Labels series - it only seems apt to give a delicious... Read More

A lovely bottle of Longmorn, distilled in 2005 and then laid to rest in both first fill sherry hogsheads and refill bourbon barrels. There it stayed until 2019, when indie bottler Gordon & MacPhail emptied the casks. On the nose,... Read More

Whisky Advocate 92 Points This Bourbon is explosive, bold, and buttery, with warm flavors of honey-roasted peanuts, caramel, chocolate, corn muffins, licorice, and cinnamon, all accented by notes of savory herbs, cloves, white... Read More

Whisky Advocate Top 20 Whiskies of 2022: Rank #1 - 97 Points Gentle aromas of dried herbs, cherry, banana, and well-integrated oak on the nose, leading to a bold palate of honeyed peanuts, brown sugar, dark chocolate, and melted... Read More

A blend of 60% Jack Daniel's Rye, 20% Jack Daniel's American Malt and 20% Jack Daniel's Tennessee Whiskies. Aged for a minimum of 4 years and produced within 1 distilling season. The result is an incredibly warm and... Read More

An exceptional Johnnie Walker Blended Scotch Whisky from the esteemed Scotland distiller, Old Harmony Finest Blended Scotch Whisky is a high-quality Blended Scotch Whisky. Renowed for its distinctive Whiskey character and one... Read More

Beverage Testing Institute 95 Points Brilliant amber color. Roasted aromas of nut brittle, orange chocolate cake, lemongrass, and polished cedar with a supple, lively, fruity full-body and a warming, very complex, very long sherry... Read More

Limit 1 Bottle Per Customer Released just in time for the 2021 autumn season, this old and deeply complex Bourbon will make you forget all about summer. Blended and bottled in minute quantities as a single one-off cask strength... Read More

Limit 1 Bottle Per Customer The Takumi Edition is a blend of 4-, 5-, 6-, and 13-year-old Kentucky straight bourbons selected by Master Blender John Rhea of Kentucky Owl and blended by Yusuke Yahisa of the Nagahama Distillery.... Read More

Born of 100% pure Blue Weber agave Tequila, it is aged to perfection for three years in American white oak barrels and finished in the brand’s historic Pedro Ximénez (PX) wine barrels using the solera method. This permits the... Read More

Concept Number 3 is the third and final release in the Concept Series – a collection that fuses the artistry and expertise behind whisky making with creativity and culture. On the nose, sweet fresh pear and apricot, gentle oak... Read More

Finished in European Oak Sherry Hogshead. On the nose, notes of rich, sweet dried fruits with a hint of chocolate orange. Balanced dried fruits with a spicy ginger and cinnamon burst on the palate. Long and spicy yet sweet on... Read More

Finished in European Oak Sherry Butt. On those nose, notes of peat, orange zest, pear crumble. The palate consists of peat and citrus notes. Biscuity and spicy.

Wine Enthusiast 96-100 Points The wonderful bouquet offers scents of walnuts, dried flowers, dried pears and white raisins. Palate entry is languid, oily, buttery and decadently rich; the silky, rich midpalate exhibits complete... Read More

This vatted malt combines three "single-single malts" (single casks) aged 12, 14 and 22 years old. As with the entire Couvreur range, it is distinctive and impressive. The complex flavors are obtained thanks to an old, mature,... Read More

Beverage Testing Institute 94 Points Clear color. Aromas of sweet tea, gunpowder, grilled green apple, rubber, bacon, orange peel, and pineapple chutney with a supple, crisp, dry medium body and a warming, interesting, long latex... Read More

Wine Enthusiast 91 Points A brisk aroma mixes dried oregano, bell pepper, juicy lemon, a hint of rubber. The palate leads with rubber and graphite notes, followed by lemon and then pepper. A vegetal midpalate emerges in tones... Read More

Beverage Testing Institute 91 Points Clear color. Aromas of spiced peaches and mango pickle with a silky, vibrant, dryish light-to-medium body and a peppery, intricate, long cumin, guajillo pepper, cilantro, and petrol finish.... Read More

Beverage Testing Institute 91 Points Clear color. Aromas of clay, sunbaked berries, allspice, cumin, and brown sugar with a velvety, vibrant, dry medium body and a warming, subtle, long lime zest, olives, vegetable ash, and slate... Read More

Whisky Advocate 92 Points Sweet, with subtle, crisp, nutty oak, then comes fudge, ripe banana, and peach. The overall effect is like eating vanilla ice cream with toffee fudge and hazelnut sprinkles. The structure is thick and... Read More

This rare version of Miyagikyo single malt is part of the “Nikka Discovery� series: an inside look at the various experiments made during the whisky-making process at Nikka. Focusing on the distinctive aromas generated by... Read More

On the nose, smoke leaps out immediately. There is a background of grilled pineapples and peaches. Some vanilla cream here as well with a touch of buttered toast. It starts off hot and ashy, but that quickly fades into something... Read More

After the superb Yoichi Single Malt Non-peated launched in 2021, this yeast-focused version produced through low-temperature fermentation brings to mind the fruity and floral world of sake. Returning to Yoichi’s typical style,... Read More

Light straw in color. Big and bellowing alcohol vapours immediately fill the nose, but fades within half a second. Very creamy and rich. The spice on the nose carries through to the palate, quickly fading away into a very sweet,... Read More

Miyagikyo malts are described as elegant and fruity. Made from light peated and non-peated malted barley, whiskies distilled in pot stills heated by indirect steam express a signature fruitiness and delicate mouthfeel.... Read More

Patron continues to elevate the standards of tequila with a tireless dedication to perfection. Patron El Alto, composed of Extra Anejo—aged for four years—and blended with exceptional Anejo and Reposado tequilas, results in... Read More

Gran Patron Smoky begins with the highest quality Weber Blue Agave. The pinas are roasted with mesquite for about seven days in small underground stone pit. They’re then crushed with a tahona wheel, fermented, and distilled.... Read More

This whiskey was originally intended to be aged in a cold warehouse for a relatively short period of time, but the distillery was sold off and these barrels were forgotten in the back of the warehouse and left to age in the cold... Read More

A very unusual bottling of 25 year old bourbon, exported exclusively for the Japanese market. This whiskey was originally intended to be aged in a cold warehouse for a relatively short period of time, but the distillery was sold... Read More

Wine Enthusiast 91 Points Made with a combination of malted and unmalted barley, this 15-year-old builds on the beautiful flavors of the 12-year-old version, adding big, mouth-filling caramel tones, a spicy finish and a velvety... Read More

This is a blended malt whisky released by Hombo Shuzo, which also has been further finished in red wine casks (Hombo Shuzo also operates a winery in Yamanashi prefecture in Japan). Ruby red color, with the wine cask delivering... Read More

The dream of a whisky exchange has come true - thanks to the ambitious Venture Whisky, which continues to thrill the world with its craft. After being gifted Ichiro's new spirit in 2015, they kept their eyes on the maturing... Read More

This exciting new Mars Komagatake release was distilled at the brilliant Shinshu distillery before being left to mature in the Yakushima ageing cellars. Coming in 53%, this one holds an incredible array of delicious aromas and... Read More

Distilled from a traditional rye mash bill consisting of 51% rye and 49% corn. A high percentage of corn adds a nice rich sweetness that balances out the flavor notes of Rye’s big black pepper and cinnamon spice. Creating a... Read More

In 2013 MGPI did an experimental run of the mash bill (51% Rye, 49% Malted Barley). There were 22 barrels total, consisting of 4 different char levels. The C barrels had a heavy toast before char on staves, with char #1 on the... Read More

Smoke Wagon The First 10 is part of the Rare & Limited Collection, a Straight Bourbon Whiskey bottled in extremely small batches and ranging between 110-112 proof. Aged 9 years, each batch consists of around 170 bottles, making... Read More

Wine Enthusiast 91 Points The newest blended whisky offering from Hibiki is burnished gold in the glass and has a bold aroma that mixes vanilla, fresh pear and a hint of smoke. The smokiness comes forward at the first sip, wrapping... Read More

Limit 1 Bottle Per Customer Aged in casks of three different kinds of oaks: American, Spanish and Japanese which gives a unique taste. This is a medium-bodied whisky with the aromas of dried fruits and honey. It has a delicate,... Read More

A smooth texture and a vibrant, juicy start introduce a sweet, rich, intensity with a fresh, balancing splash of ocean salt spray. The effect becomes lightly drying before Talisker’s peppery warmth envelops the palate. Mesmerising... Read More

Strong and energetic in character; elemental in nature just as Highland and Island malts were in ‘the old days’ at this, the age when Talisker was traditionally bottled. A straight and classic Talisker, this is a wonderfully... Read More

The third edition of the extremely rare William Heavenhill offering. Kentucky Straight Bourbon Small batch Bottled in Bond blend is comprised of less than 12 barrels from the Heaven Hill Bottled In Bond warehouses. It is a bottled-in-bond... Read More