This 2021 release marries McPherson's ripest Cabernet, Merlot, and more, from sun-drenched South Australian vineyards. Then, he ages the mix in American oak for a toasty-rich character. Look forward to an inky-purple color, with billowing aromas of blackberry and vanilla oak. A velvety texture frames the mouthfilling flavors of black cherry, plum, and cassis.
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