| Producer | Sagamore Spirit |
| Country | United States |
| Region | New York |
| Style | Rye |
| Sku | 1009623 |
| Size | 750ml |
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After aging their straight rye whiskey for 4 to 5 years in high-char new American oak barrels, their distillers transfer the aged whiskey into toasted wave stave barrels for an additional 18 months. The increased surface area of the low-char, medium-plus-toast staves imparts Double Oak’s delightful caramel, toffee, hazelnut, and toasted coconut. Our classic Maryland-style rye whiskey is reimagined through this innovative aging process and then proofed with limestone-filtered water from their spring house built in 1909. The final spirit is a shining example of old meeting new.
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